ECTS: 2.1
Course leader: Dirk Bender
Language: English
Graduate school: Faculty of Health
Graduate program: ClinFO
Course fee: 2,520.00 DKK
Status: Course is finished
Semester: Fall 2024
Application deadline: 12/08/2024
Cancellation deadline: 26/08/2024
Course type: Classroom teaching
Start date: 12/09/2024
Administrator: Lena Melchior
The course C254/09 An introduction to Good Manufacturing Practice (GMP) is being offered by the Graduate School of Health, Aarhus University, 2024.
Criteria for participation: University degree in medicine, dentistry, nursing, or Master’s degree in other fields and/or postgraduate research fellows (PhD students and research-year medical students).
Aim: To introduce PhD students at Health, Aarhus University to the basic terms and principles of GMP controlled manufacture of pharmaceutical products.
Learning outcomes:
- Be familiar with basic principles and terms of GMP and its impact in Danish legislation
- Be able to understand specific challenges arising from GMP
- Know where to seek advice concerning further development of GMP skills
Workload: The full workload of the course is expected to be 39.25 hours
Content:
- GxP, GMP, EU GMP, US GMP, WHO GMP, PIC/S What is this?
- Introduction to most relevant EU-GMP guidelines
- GMP Interpretation in Industry, Public Service Institutions, and at Authorities
- GMP case study
Instructors:
- Dirk Bender, assosicate professor, AU, and chief-chemist, AUH NUK PET.
- Knud Ryhl, QMA specialist and H&S representative, Novo Nordisk.
- Thomas Noe Vestergaard Pedersen, teamleader and auditor, Danish Medicines Agency.
- Karina Hørup Vase, QA manager, AUH NUK PET.
- Karina Cullberg, regulatory manager, Firmenich
Venue: Aarhus University, Aarhus.
Participation in the course is without cost for:
- PhD students, Health Research Year students from Aarhus University
- PhD students enrolled at partner universities of the Nordoc collaboration
- PhD students from other institutions in the open market agreement for PhD courses
Course dates:
- 12 September 2024 08:30 - 16:00
- 19 September 2024 08:30 - 16:00
- 26 September 2024 08:30 - 16:00